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Meet Our Founder: Gary Hartman
Gary Hartman spent his childhood amidst orchard rows, plant nurseries, horses, cattle, and everything you would expect from a living cowboy. Inheriting the mastery of Royal Blenheim cultivation, He established Hartman Ranch to bring that genuine small-batch harvest to families who value excellence. Gary remains a constant presence in the fields today, personally inspecting each branch to determine the peak moment of ripeness for your home.
"Our mission is simple: preserve the heritage of pure fruit."
— G H
ROOTS IN CUPERTINO, CA
Where We First Began
Our family legacy started right in Cupertino, where the first generations of Hartmans ..... Back then, we spent our days ....
ACROSS CENTRAL VALLEY
Preserving the Crop
As the seasons turned, our family history expanded throughout California. We dedicated ourselves to the craft of ..... for families across the state, always keeping our hearts and hands close to ......
HOLLISTER, CALIFORNIA
Our Truly Sweet Home
We eventually found our home in the sun-soaked Hollister valley. Here, we focus all our love on the Royal Blenheim apricot, a fruit that demands patience, early mornings, and a gentle touch to reach that perfect, sun-ripened flavor we all love.
FIVE GENERATIONS OF HARVESTING WITH HEART
Tradition in Every Jar
Working as a team, we carry forward the hands-on stewardship passed down through five generations
From the early packing sheds to today's frozen fillings, our mission remains to keep the real, home-grown taste of the farm alive for your kitchen.
OUR LAND
A Journey Through Soil
From Cupertino canning to Hollister's Royal Blenheims, we have stayed in Northern California for five generations, growing fruit that tastes just like it was picked from your own backyard.
